Edit prices, add specials, toggle availability, and schedule day-parts — changes appear on every guest's screen in under 5 seconds. No reprinting. No crossed-out items. No outdated menus.
Every tool your team needs to keep the menu accurate, appealing, and profitable.
Toggle an item sold-out during a busy Friday service and every QR-browsing guest sees it immediately. No cache delays, no stale menus, no wasted orders going to the kitchen for an item you're out of.
Let guests customise exactly what they want — sides, sauces, cooking preferences, portion sizes. Modifiers are attached per item and appear on the digital order, routing the precise instruction to your kitchen.
Every item can be tagged with dietary and allergen information. Guests can filter the menu by their requirements, and allergen flags are prominently displayed on every kitchen ticket — protecting guests and protecting your team.
When you're getting ready for service, you don't have time to update items one by one. Select multiple items, apply a price increase, mark a category as unavailable, or duplicate an entire day-part — in seconds.
Real numbers from restaurants using AloraPay's live menu management.
Set up Breakfast, Lunch, Dinner, and Happy Hour menus and let AloraPay switch them automatically on a schedule. No manual toggling, no staff remembering to swap the menu at 3pm.
Set up your digital menu in under an hour. Your first live update will be free of charge — and completely instant.